The Senior Operations Manager will be responsible for overseeing all aspects of production at two manufacturing sites, ensuring efficient operations, and maintaining strict quality control standards. This is a critical leadership role that requires strong operational expertise, excellent people management skills, and a proven track record of success in the food manufacturing industry.
Responsibilities:
· Provide leadership and direction to the plant operation, overseeing all aspects of production, packaging, warehouse, quality, safety, and maintenance.
· Set clear goals and performance expectations and regularly assess and provide feedback to team members.
· Monitor labor efficiency and effectiveness, adjusting schedules as necessary to achieve maximum productivity while reducing overtime.
· Foster a culture of continuous improvement, accountability, and safety.
· Drive process improvements and optimization initiatives to increase operational efficiency, reduce waste, and improve overall plant performance.
· Collaborate with cross-functional teams, including procurement, engineering, maintenance, and supply chain, to ensure smooth operations and timely production schedules.
· Implement cost-saving initiatives and efficiency improvements to maximize profitability.
· Monitor and report on key performance indicators (KPIs) to senior management, providing regular updates on plant performance, risks, and opportunities.
· Identify and manage multiple capital projects simultaneously.
Qualifications :
· Proven experience (typically 10+ years) in food operations management, preferably within the baking industry.
· Bilingual (English/Spanish) a plus.
· Strong leadership skills with the ability to inspire and motivate teams to achieve goals.
· Excellent problem-solving and decision-making abilities.
· In-depth knowledge of manufacturing processes, quality management systems, and regulatory requirements.
· Proficiency in budgeting, financial analysis, and performance metrics.
· Effective communication and interpersonal skills, with the ability to collaborate across departments and influence stakeholders at all levels.
· Degree in Operations Management, Engineering, Business Administration a plus.
Pay :
The pay range for this position is $125,000-$150,000 plus discretionary bonus based on performance. Abe’s Vegan Muffins takes into consideration a wide range of factors in making compensation decisions including, but not limited to, skill sets, experience and training, licensure and certifications, qualifications and education, and other business and organizational needs.
About Abe's Vegan Muffins
Abe's Vegan Muffins is the #1 best-selling brand of vegan and allergy-friendly baked goods in the U.S. The real Abe was born with a serious food allergy to peanuts, tree nuts, eggs, dairy, soy, and sesame. So, his dad and uncle (our company founders) set out to make a line of delicious muffins, cakes, and brownies that all kids (and parents!) can enjoy together. Our crowd-pleasing recipes are what have made us so successful. Learn more at
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